A Hungry Bear

mo’s sticky ribs

This is the best tribute recipe I can think of for my dearest friend Mo. She just surprised me with one of the most thoughtful gifts - a meat grinder!  She’s one of those rare people who remembers the things you think you’re saying only in passing, and will ask about them later [...]

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tuscan spare ribs

Our neighborhood Whole Foods carries a small selection of local pork. If they don’t have a certain cut of meat, I’ll find a way to adapt a pork recipe that I want to try. But recently, I had the opposite experience, going to WF and seeing a cut of meat I knew I [...]

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thai barbecue ribs

Food & Wine did a huge spread this month on thai dishes from a restaurant called Pok Pok, in Portland. I was so excited to see it - I actually ate here last year with several coworkers. I remember thinking it was quite possibly better than 99% of the meals I’ve had in [...]

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